Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, better than life- chicken tortilla soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This Slow-Cooker Chicken Tortilla Soup from Delish.com combines chicken breasts, fire-roasted tomatoes, and black beans for the easiest, healthiest soup. It gets even better with time. Watch how to Make Chicken Tortilla Soup!
Better Than Life- Chicken Tortilla Soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Better Than Life- Chicken Tortilla Soup is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have better than life- chicken tortilla soup using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Better Than Life- Chicken Tortilla Soup:
- Prepare 2 gallon boiling water
- Take 2 chicken breasts
- Take 1 envelope Green Mole seasoning
- Take 1 Red bell pepper
- Take 1 yellow bell pepper
- Make ready 13 cubes of chicken bouillion
- Prepare 2 can red kidney beans
- Get 2 tbsp mexican oregano
- Make ready 1 tsp ground cumin
- Make ready 1 tsp pepper
- Prepare 1/2 tsp salt
- Take 1/2 tsp garlic salt
- Prepare 3 pickled jalapenos
- Take 2 green zuchinni
- Prepare 1 tsp cayenne pepper
- Get Toppings
- Take 1 sliced avocado
- Prepare shredded cheese
- Get multi color tortilla strips
- Get fresh squeezed lime
Simmer a recipe for spicy Chicken Tortilla Soup from Food Network that's loaded with fire-roasted tomatoes, black beans, jalapenos and more. In a serving bowl add a mound of shredded chicken. Ladle soup over chicken and top with a lime wedge, grilled tortilla strips, avocado slices and cheese. Chicken Tortilla Soup in the Instant Pot.
Steps to make Better Than Life- Chicken Tortilla Soup:
- Bring water to boil and add 13 cubes of chicken bouillion. Then add 2 chicken breasts and let boil until tender and able to shred apart.
- Chop up all your veggies! Zucchini, red and yellow bell peppers, pickled jalapenos (de-seeded)
- Once chicken is shredded, throw all veggies, kidney beans and shredded chicken in the pot and add all of your seasonings. Let cook on medium heat for 20 minutes.
- Enjoy! Dish up a bowl, add shredded cheese, sliced avocado, and tortilla strips and grab a brew to compliment it!
Note about those chicken breasts: You may need to adjust cook time if the size of your chicken breasts is significantly bigger or smaller than the ones I used. This ultra-flavorful chicken tortilla soup is thickened with corn tortillas and has shredded chicken, ancho chili powder, corn, and lime. If you're sitting here with a leftover or rotisserie chicken in the fridge, use it! This soup is perfect for bringing it back to life. If you're starting from scratch, go for.
So that is going to wrap this up with this special food better than life- chicken tortilla soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
