Taters & Gravy Casserole
Taters & Gravy Casserole

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, taters & gravy casserole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Taters & Gravy Casserole is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Taters & Gravy Casserole is something which I’ve loved my entire life.

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To begin with this recipe, we must prepare a few ingredients. You can cook taters & gravy casserole using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Taters & Gravy Casserole:
  1. Get 1 lb shredded chicken
  2. Make ready 4 C gravy
  3. Make ready 6 C mashed potatoes
  4. Take 1/4 C grated romano cheese
  5. Make ready 1/2 stick butter; cubed

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Steps to make Taters & Gravy Casserole:
  1. Combine gravy and shredded chicken in a medium sized sauce pot. Bring to a simmer. Cook for 10 minutes.
  2. Butter a medium sized casserole dish. Spread 1/2 of the mashed potatoes across the bottom. Remove shredded chicken from gravy and spread across the potatoes. Pour 1 C of gravy atop. Spread the other half of the potatoes atop. Pour 1 C of gravy atop.
  3. Spinkle butter and cheese on top. Bake at 350° for 20 minutes.
  4. Variations; Rosemary, thyme, basil, parsely, cilantro, scallions, chives, herbes de provence, caramelized shallots, habanero, bacon, oregano, marjoram, pancetta, prosciutto, caramelized onions, cayenne, crushed pepper flakes, mint, lemon, lemon zest, lime, spinach, celery seed, fennel seed, celery, cardamom, sour cream, creme fraiche, fried onions, ginger, red eye gravy, pork sausage gravy, sage, coriander seed, paprika, smoked paprika, chiles, sweet potatoes, turnips, rutabaga, parsnip, celery root, saute zucchini,

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