Bakso telur
Bakso telur

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bakso telur. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bakso telur is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Bakso telur is something which I have loved my entire life. They’re nice and they look wonderful.

Hari ini saya akan membagikan cara membuat bakso telor. Makanan ini bisa dinikmatin kapan aja dan pasti ada dimana pun. Bakso telur kuah kecap tentunya masih jarang dikenal oleh berbagai kalangan masyarakat karena Sebelum Anda memulai menjalankan bisnis bakso telur kuah kecap Anda harus mengetahui nilai.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bakso telur using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bakso telur:
  1. Prepare 20 hard boiled quail eggs (shells removed)
  2. Prepare 2 tbsp plain flour (sifted)
  3. Take 10 shallots (finely sliced)
  4. Prepare 3 cloves garlic (finely chopped)
  5. Prepare 3 tbsp oil
  6. Prepare 5 tbsp Sweet Soy Sauce
  7. Make ready 350 ml water
  8. Take salt and pepper (to taste)
  9. Get mixture
  10. Prepare 300 g minced chicken
  11. Prepare 1 egg (lightly beaten)
  12. Make ready 1 carrot (finely diced)
  13. Make ready 6 Chinese cabbage leaves (upper green part; finely chopped)
  14. Make ready 1 spring onion (finely chopped)
  15. Prepare 3 tbsp corn flour
  16. Make ready 1/2 tsp salt
  17. Get 1/4 tsp pepper

Ide bisnis kuliner bakso rawit mercon urat telur dan keju buatan abang tukang bakso. Bakso telur ini sangat populer di pedagang bakso gerobakan. Uniknya, bakso berukuran besar dapat berisi telur, namun alih-alih telur ayam atau telur puyuh, telur yang digunakan adalah telur. Bakso, masukkan daging sapi dan garam dalam food prosesor.

Steps to make Bakso telur:
  1. Place mixture ingredients in a large bowl and mix ingredients in a circular motion until well-combined.
  2. Place 2 tbsp of plain flour in a bag and add quail eggs to coat.
  3. Flatten 1 tbsp of the mixture onto the palm of your hand and place one quail egg in the middle of the mixture. Form the mixture into a ball around the quail egg. Repeat this step until all ingredients are used up.
  4. Heat cooking oil and shallow-fry the chicken balls until golden brown. Remove from pan and drain most of the oil.
  5. Sauté sliced shallots and garlic until fragrant. Add pepper, water and sweet soy sauce and bring to the boil.
  6. Condense liquid to half, add the chicken balls, coat and simmer until sauce is further reduced. Remove from heat and serve.

Bakso daging merupakan makanan yang tidak asing lagi bagi masyarakat Indonesia. Apa lagi banyak variasi rasa di di dalam bakso seperti isi telur puyuh, daging urat, jamur dan masih banyak lagi. Bakso or baso is an Indonesian meatball, or a meat paste made from beef surimi. Its texture is similar to the Chinese beef ball, fish ball, or pork ball. The word bakso may refer to a single meatball or the complete dish of meatball soup.

So that’s going to wrap it up with this special food bakso telur recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!