egg noodle top ramen with healthy additions
egg noodle top ramen with healthy additions

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, egg noodle top ramen with healthy additions. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Adding an egg to even the least expensive packaged ramen takes this simply luscious dish to a whole 'nother level. As versatile as they are inexpensive, even instant ramen noodles can be elevated to haute cuisine with the addition of a perfectly cooked egg or two. I like to eat ramen noodles, The recipe is one of my favorite food that I often eat.

egg noodle top ramen with healthy additions is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. egg noodle top ramen with healthy additions is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook egg noodle top ramen with healthy additions using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make egg noodle top ramen with healthy additions:
  1. Take ingredients
  2. Take 2 stock green. onions
  3. Get 2 eggs. over easy
  4. Get 1 dash salt n pepper
  5. Take 1 carrot. shredded
  6. Make ready 1 olive oil
  7. Make ready 1 packages beef top ramen with packet
  8. Make ready 1 tbsp lemon juice
  9. Make ready 1/2 avocado for garnish if u want

If you prefer drier eggs and noodles, scramble the eggs with the drained noodles. Experiment to find your favorite way of preparing this filling dish. Top off your ramen with lots of fun goodies to give your bowl flavor, color, and texture. Share your favorite ways to upgrade instant ramen in the comments below!

Instructions to make egg noodle top ramen with healthy additions:
  1. cook your top ramen normal, add the packet of season then drain all juices.
  2. heat skillet and add shredded carrot with olive oil and green onions, salt and pepper. cook for 6 mins. add a tbs lemon juice.
  3. throw in top ramen and mix everything together good and even. after cooked all together put in your bowls you are using. cook two eggs in butter and put salt and pepper on it. cook them over easy. then put on top of noodles in bowl.
  4. if you want you can top it off with sliced avocado :) enjoy. inspired by leegoh

I love reading all the unique and creative combos people come up with for their ramen! Amazon Subscription Boxes Top subscription boxes - right to your door. Amazon Renewed Like-new products you can trust. A list of the top ten ramen noodle recipes with ideas to make a packet of ramen noodles an interesting and healthier meal choice for main course or even a They can be eaten hot or cold, which makes them a luscious addition to everything from breakfast broth to a late-night summer snack. Ramen noodles, or the equivalent, are found all over the world by many names.

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