Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, healthy breakfast cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Breakfast cookies are warm, often stuffed with chocolate, and easy to eat on the go. To make them even healthier, try substituting fresh blueberries for dried cranberries. Healthy Oatmeal Breakfast Cookies are like a bowl of granola - in cookie form! None other than soft, chewy and flourless Healthy Breakfast Cookies.
Healthy Breakfast Cookies is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Healthy Breakfast Cookies is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have healthy breakfast cookies using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Healthy Breakfast Cookies:
- Make ready first, mix together.
- Take 1 cup Organic Blue Agave Nectar
- Prepare 1 cup Brown Sugar
- Get 1 cup Butter, softened
- Prepare 1 cup Unsweetened Applesauce
- Take 2 tsp Baking Soda
- Get 1 tbsp Ground Cinnamon
- Prepare 1 tbsp Vanilla Extract
- Take 1 tsp Baking Powder
- Make ready 1 tsp Sea Salt, finely ground
- Make ready 4 Eggs, large
- Get 6 1/2 cup Six-grain cereal (like old-fashioned Oats) uncooked
- Get 2 1/4 cup Flour, all-purpose or Whole Wheat
- Get 2 cup raisins, nuts or dark chocolate chips
- Prepare 1/2 cup flaxseed meal, optional
These Healthy Breakfast Cookies are so easy to make and perfect for a meal prep breakfast or afternoon snack! These Healthy Breakfast Cookies have chocolate chips, oatmeal, coconut, peanut butter, raisins and toasted walnuts. They are easy to make and delicious. Sometimes it's hard to know what to call things.
Steps to make Healthy Breakfast Cookies:
- Mix first nine ingredients together well
- Add in eggs, one at a time, until mixed in well.
- Add in Six-grain cereal, 2 cups at a time and mix well.
- mix in flour and any optional ingredients and finish mixing
- cover and refrigerate for 10 - 20 minutes.
- Preheat oven to 375°F.
- Place Parchment onto a cookie sheet (or lightly spray with Olive oil)
- Drop by spoonful onto cookie sheet, spaced apart by about 1/2 inch or so and lightly mashed down.
- Bake for 9 - 11 minutes, until golden brown. Makes about 5 dozen cookies.
They are easy to make and delicious. Sometimes it's hard to know what to call things. These Healthy Breakfast Cookies made with Banana, Oatmeal, nuts, seeds are gluten-free and Vegan. These make-ahead breakfast cookies are perfect for busy mornings. So, yes, they are like a cookie-version of banana bread and energy bites and granola bars, and YES, they are as oaty and wholesome and delicious as they look.
So that’s going to wrap this up for this exceptional food healthy breakfast cookies recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
