Ground Turkey Enchilada Casserole
Ground Turkey Enchilada Casserole

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, ground turkey enchilada casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

This Low-Carb Turkey Enchilada Casserole uses roasted green chiles, and this is so good that I've been known to eat leftovers for breakfast! This Low-Carb Enchilada Casserole with Ground Turkey And Chiles was so good, I had leftovers for breakfast one day. With more online raves than any other recipe on Sunset.com, this homey, comforting casserole summons up the past in the best possible way.

Ground Turkey Enchilada Casserole is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Ground Turkey Enchilada Casserole is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have ground turkey enchilada casserole using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Ground Turkey Enchilada Casserole:
  1. Prepare 1 lb ground turkey
  2. Prepare 1 diced onion
  3. Make ready 1 can cream of chicken soup
  4. Get 1 can enchilada sauce
  5. Make ready 1 can black beans
  6. Take 1 can green chilis with diced tomatoes (rotel)
  7. Get 1 packages shredded cheddar cheese
  8. Get 12 corn tortillas

Spice it with the garlic salt and pepper to give a little more flavor to the meat. Enchilacomalejita Casserole (Mexican Casserole). by justapinchrecipes. Learn how to prepare this easy Turkey Enchilada Casserole recipe like a pro. Serve this Mexican-style casserole with shredded lettuce, guacamole, and sour cream on the side.

Instructions to make Ground Turkey Enchilada Casserole:
  1. Brown ground turkey in a pan, add diced onions and cook through.
  2. lightly grease bottom of 9x13 pan.
  3. drain can of tomatoes w/chilis and rinse black beans.
  4. in a bowl, mix enchilada sauce with cream of chicken soup.
  5. spread a light layer of the enchilada sauce mixture on the bottom of the pan.
  6. layer 6 tortillas on the top of enchilada sauce mixture, then add 1/2 of the ground turkey mixture, then sprinkle black beans, tomatoes with chilis, 1/2 of the rest of enchilada sauce mixture, then 1/2 package of the shredded cheese.
  7. continue layering in the order listed above.
  8. bake in oven at 375 for 15 to 25 minutes or until cheese is golden and bubbly.
  9. serve topped with sour cream, salsa, cilantro, ect. your choice. optional.

This enchilada casserole recipe is an excellent choice for a busy day meal. It's made with layers of tortillas, ground beef, cheese, and peppers. This nicely seasoned layered casserole will quickly become a requested family meal. The savory layers of ground beef, tortillas, peppers, and cheese. An enchilada, by definition, is a corn tortilla filled with various ingredients and drenched in cheese and sauce.

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