Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, fancified tator tot hotdish. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fancified Tator Tot Hotdish is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Fancified Tator Tot Hotdish is something which I’ve loved my whole life. They are fine and they look wonderful.
Whether or not you grew up in the Midwest, this classic tater tot hotdish (otherwise known as a casserole to you non-Midwesterners) is a dinnertime favorite, no matter where you're from. Tater Tot Hotdish is a quick, no-fuss crowd-pleaser. This tasty family-friendly recipe that layers ground beef, mixed veggies and tater tots in a rich and cheesy sauce.
To get started with this recipe, we must prepare a few ingredients. You can cook fancified tator tot hotdish using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Fancified Tator Tot Hotdish:
- Prepare 1 lb Ground chicken
- Get 1/2 cup Onion, diced
- Prepare 3 clove Garlic, minced
- Make ready 8 oz Mushrooms, sliced
- Get 6 oz Fresh spinach
- Prepare 2 can Cream soups, I used one cream of chicken and one cream of mushroom
- Take 1/2 cup Sour cream
- Get 1/2 cup Milk or cream
- Get 1 lb Tator tots
- Prepare 1 as needed Salt & pepper
Use whatever frozen or leftover veggies you have on hand, like black beans, peas, or broccoli. Tater Tot Hotdish, also known as Tater Tot Casserole, is a classic comfort food recipe best known in Minnesota. Such an easy ground beef dinner recipe! This Tater Tot Hotdish recipe is a combination of five ingredients you will most likely already have on hand - ground beef, onion, cream of mushroom.
Instructions to make Fancified Tator Tot Hotdish:
- Sautee the onion, and garlic in a bit of olive oil or butter.
- Add the chicken, crumble and cook until no longer pink.
- Add the mushrooms and spinach. Cook and stir another 5 minutes or so. Add salt and pepper.
- Add soups, sour cream, and milk. Stir until thoroughly combined and check for seasoning.
- Pour into a large casserole dish.
- Top with tator tots.
- Bake at 400 for 30-45 minutes. Finish under broiler setting for extra browning if desired.
- Let cool for 10-15 minutes before serving.
The formula for a tater tot hotdish is simple and delicious: Combine meat, soup, veggies, and tots inside a cast iron skillet and bake 'til bubbly. The formula for a tater tot hotdish—which can be made entirely in a cast iron skillet—is actually quite simple. It contains a variation of the following Tater Tot Hotdish is a quick and easy comfort food staple recipe all over the Midwest! Tater tot hotdish, or any "hotdish" recipe for that matter, is a simple casserole with a few main components. Typically in these casserole recipes, you will find meat, potatoes, or some other kind of starch, along.
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