Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, eggless chocolate sponge cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
This Eggless Chocolate Sponge Cake is a super moist eggless chocolate cake recipe. Perfect for icing and frosting purposes. This easy chocolate cake is just like a sponge that soaks in all the goodness while stacking it up with more flavors.
Eggless Chocolate sponge cake is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Eggless Chocolate sponge cake is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook eggless chocolate sponge cake using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Chocolate sponge cake:
- Prepare 150 gms Maida
- Prepare 120 gms powder sugar
- Get 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Take 1/2 tsp coffee
- Get 2 tbsp cocoa powder
- Make ready 1/2 cup curd
- Take 1/2 cup oil
- Make ready 1/2 cup milk
- Prepare 1/2 tsp vanilla extract
- Make ready As needed Grated chocolate
- Take 2 pieces chocolate
- Take as needed Whipped cream
Here is one of the most The Eggless Chocolate Sponge cake has an awesomely rich mouth-feel and intense flavor that is mind-blowing. There are many ways of making. If you need an eggless cake recipe for someone with an allergy (or because you're just out of eggs!) this is a great chocolate version. Remove the cake from the oven and set aside to cool slightly.
Steps to make Eggless Chocolate sponge cake:
- Sieves Maida baking powder and baking soda. Then in another bowl take curd, powder sugar and oil. Whisk it well
- Then add the coffee, cocoa powder and vanilla extract. Whisk it well.
- Mix the dry ingredients with wet ingredients slowly and whisk well. Add little little milk. Use cut and fold method.
- Mix all ingredients together. Now grease one tin and pour the batter. Tap it so there are no bubbles.
- Bake it in an pre heated oven for 35-40 mins or till done on 180°c.
- When done and cooled, spread the whipped cream, grate the chocolate and garnish with one piece of chocolate.
Turn out onto a wire rack and set aside to cool completely. When cool, split the cake in half horizontally to. हिन्दी में पढिये : Eggless Chocolate Sponge Cake Recipe - Eggless Chocolate Cake. To prepare cake, take refined flour in a bowl and mix baking powder, baking soda and cocoa powder to it. Mix everything reall well and sieve this mixture twice to mix everything really well. Eggless sponge cake recipe - Delicious soft, light, airy & spongy cake made without eggs.
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