Cheesy Chicken Fritters
Cheesy Chicken Fritters

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cheesy chicken fritters. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cheesy Chicken Fritters is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Cheesy Chicken Fritters is something which I have loved my whole life. They’re fine and they look wonderful.

These Cheesy Chicken Fritters are ooey gooey, cheesy little morsels. Cheese - Shredded mozzarella and Parmesan cheese. Herbs - Fresh green onion and chopped fresh dill.

To begin with this recipe, we have to prepare a few ingredients. You can cook cheesy chicken fritters using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Chicken Fritters:
  1. Take 1 1/2 lbs Chicken Breasts (3 large)
  2. Take 2 large Eggs
  3. Prepare 1/3 cup Mayonnaise
  4. Get 1/3 cup All-purpose Flour or Cornstarch
  5. Prepare 4 oz Mozzarella Cheese (1 ⅓ cups shredded)
  6. Make ready 1 1/2 tbsp Fresh Dill (chopped)
  7. Make ready to taste Salt and Pepper
  8. Make ready 2 tbsp Extra Virgin Oil (or any high heating oil

These extra cheesy chicken fritters are a sensation here at my house. I mean, I couldn't hold myself and I used my winner cheese combination: mozzarella + parmesan. The cheese in these chicken fritters forms a crisp outer crust and a lovely cheese pull as you bite into these yummy chicken fritters. Don't Forget to see more Chicken Recipes Below.

Instructions to make Cheesy Chicken Fritters:
  1. Dice chicken into ⅓ inch thick pieces and place them in a mixing bowl. Partially frozen chicken is easier to slice :)
  2. Into the mixing bowl, add the remaining ingredients : the eggs, mayonnaise, flour, shredded mozzarella, dill, salt and black pepper.
  3. Stir the mixture until well-combined. Cover with plastic wrap and refrigerate for at least 2 hrs. It can be overnight too.
  4. Heat a non-stick pan with oil over medium heat. When oil is hot, add the chicken mixture a heaping tablespoon at a time. I use an ice cream scoop.
  5. Slightly flatten out the tops with the back of your spoon and saute both sides or until outsides are golden brown and chicken is fully cooked through.

Ricotta Cheese Fritters with Chocolate Chips and RumL'Antro dell'Alchimista. Keto Cheesy Chicken FrittersCjsKetoKitchen. almond flour, parsley, eggs, cheddar cheese, hot pepper sauce and. How To Mȧke Cheesy Chicken Fritters. The cheese in these chicken fritters forms ȧ crisp outer crust ȧnd ȧ lovely cheese pull ȧs you bite into these yummy chicken fritters. These cheesy wild rice and chicken fritters are a game-changer.

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