Cheese steak whirls
Cheese steak whirls

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, cheese steak whirls. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Spread the pesto over the dough, then scatter over the tomatoes, both cheeses and the basil. How to Make a Cheesesteak: Sandwich: Best Homemade Cheesesteaks! Recipes & Videos: To Get This Easy Recipe with instructions and. cheese, sirloin steak, parsley, salt, rustic bread.

Cheese steak whirls is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Cheese steak whirls is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have cheese steak whirls using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cheese steak whirls:
  1. Take 500 g thin cut steaks
  2. Get 1 shallot
  3. Make ready 3 cloves garlic
  4. Make ready 200 g monterey jack cheese
  5. Prepare 10 g chives
  6. Get 10 g parsley
  7. Make ready 2 sprigs rosemary
  8. Get 2 teaspoons olive oil
  9. Take 1 teaspoon sea salt
  10. Prepare 1 teaspoon black pepper

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Steps to make Cheese steak whirls:
  1. Season the steaks with salt and pepper and lay flat
  2. Chop the garlic, chives, shallot, parsley and rosemary then mix together with the olive oil. Spread the mixture evenly on the flat steaks
  3. Slice the cheese into thin slices and lay across the steaks
  4. Tightly roll the steak slices up and secure with a skewer or cocktail stick. If your steaks are uneven then roll from the thin end first.
  5. Preheat the oven to 180°c, gas mark 4
  6. In a pan heat some olive oil and seal the steaks for 2 minutes each side
  7. Transfer to an oven proof dish and cook for 12 - 20 minutes, depending on how you like your steak. 12 mins for rare, 16 mins for medium, 20 mins for well done.
  8. Remove from the oven and rest for 10 mins under tin foil
  9. Sprinkle a few chives over the steaks and serve with herby new potatoes and pea shoot salad.

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