Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, quick macaroni in mexican sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Quick Macaroni in Mexican sauce is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Quick Macaroni in Mexican sauce is something that I’ve loved my whole life. They are nice and they look fantastic.
You will love this recipe of macaroni and cheese as much as i do. Pasta Recipe - Reena Ki Rasoi. Cook macaroni in salted rapidly boiling until al dente, drain On medium heat continue to stir until you have a nice smooth consistency sauce.
To begin with this particular recipe, we must first prepare a few ingredients. You can have quick macaroni in mexican sauce using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Quick Macaroni in Mexican sauce:
- Make ready 2 cups Macaroni Cooked
- Get 1 tablespoon olive oil
- Take 1 tspn ginger minced
- Make ready 3 cloves garlic minced
- Take 1 teaspoon onion minced
- Take 1 ⁄ 2 teaspoons oregano dried
- Get 2 teaspoons chili powder
- Make ready 1 ⁄ 2 teaspoons basil fresh
- Prepare 1 ⁄ 8 teaspoons black pepper ground
- Get 1 ⁄ 8 teaspoons salt
- Take 1 teaspoon mint fresh
- Make ready 1 tablespoon tomato sauce
- Make ready 4 tomatoes Blanched
- Take 1 1 ⁄ 2 cups water
- Prepare 1 cheese slice
This pasta recipe is very quick and easy to prepare, and it's also a very popular recipe for kids! Mac and Cheese is not a traditional Mexican recipe. As many of you may know, American meals have a significant influence on the border states of Mexico, in the same way, that you find Mexican dishes. I hope you love it as much as I do.
Instructions to make Quick Macaroni in Mexican sauce:
- Heat the oil in a large saucepan over medium heat.
- Add the garlic and ginger, sauté for 1 to 2 minutes.
- Add onion fry it add tomatoes, oregano, chili powder, ground black pepper, salt, mint, basil,tomato sauce and water.
- Bring to a boil, reduce heat to low and simmer for 10 minutes.
- Add macaroni, stir it, cook it for 10 minutes.
- Take out in a bowl, serve hot with cheese slice and fresh herbs.
We've still got some days of summer left…and this is a good one, my friends! Throw some macaroni in a pot of boiling water and cook it until al dente. Also great with baked pasta recipes, eggplant parmesan, french bread pizzas or when I need a quick dipping sauce for zucchini sticks, mozzarella sticks or anything you like to serve with sauce. Think of Mexican and tacos are the first dish that come to mind. Making tacos involves a laborious However, anything made at home is always more tasty and satisfying, and Mexican Tacos are no Add the chilli sauce to it.
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