Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken fried steak with gravy and egg noodles. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

chicken fried steak with gravy and egg noodles is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. chicken fried steak with gravy and egg noodles is something which I have loved my whole life. They are nice and they look fantastic.

For the gravy: When the grease is hot, sprinkle the flour evenly over the grease. Using a whisk, mix the flour with the grease, creating a golden-brown paste. Reviews for: Photos of Baked Chicken-Fried Steak with Mushroom Gravy.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken fried steak with gravy and egg noodles using 14 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make chicken fried steak with gravy and egg noodles:

1. Get 2 eggs
2. Take 1/2 cup bread crumbs
3. Prepare 1 cup flour for breading
4. Take 1 johnnys, garlic powder, pepper to taste
5. Take 1 tbsp oil
6. Take 1/3 packages wide egg noodles
7. Get 1 tsp salt for water
8. Take 2 stick carrot
9. Prepare 3 tbsp butter
10. Prepare 2/3 cup corn and pea mix
11. Take 1 salt and pepper to taste
12. Take 1 1/2 cup half and half
13. Get 1 2/3 lb cube steak
14. Get 1/4 cup flour for gravy

In light of this, I decided to do it with real boneless, skinless chicken breasts, and it turned out. Transfer the chicken and egg into a bowl. Add in the chicken and egg. Mix all together and it's ready.

Steps to make chicken fried steak with gravy and egg noodles:

1. for steak;
2. cut cube steak in 3 sections
3. beat egg in glass bowl
4. mix flour and bread crumbs
5. season the flour mixture to taste. i use about 1/4 cup johnnys, 2 tbsp garlic 2 tbsp pepper
6. bread cube steak, fry until done in 1 tbsp oil on med. heat
7. for noodles;
8. boil 5 cups water. add salt, noodles and sliced carrots.
9. after tender, add peas and corn.
10. drain almost all the water, leaving behind about 2 tbsp. season to taste
11. for gravy;
12. melt butter in sauce pan
13. add flour, stirring constantly. texture will be gooey
14. after about 2 mins cooking slowly add half and half, stirring constantly.
15. remove from heat. add seasonings to taste
16. set up noodles and steak on plate, smother with gravy, eat! :)

Dredge steaks in flour mixture, dip in egg mixture, and then dredge back in flour mixture. Serve steaks with a ladle of gravy. Dip the steaks, one at a time, into the buttermilk. Then, dip each steak into the egg whites, letting any excess drip off. So chicken fried steak makes sense, but chicken fried chicken is double talk.

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