Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, warm and cozy german potatoes with eggs and sausage. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Warm and Cozy German Potatoes with Eggs and Sausage is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Warm and Cozy German Potatoes with Eggs and Sausage is something which I’ve loved my whole life. They’re fine and they look fantastic.
This soup warms the soul and heart on a cold day. Bacon gives this warm German potato salad recipe a boost of flavor. Place the potatoes into a pot, and fill with enough water to cover.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook warm and cozy german potatoes with eggs and sausage using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Warm and Cozy German Potatoes with Eggs and Sausage:
- Make ready 3 Potatoes (medium)
- Take 200 grams Wiener sausages
- Take 3 Eggs
- Get 1 Salt and pepper
- Take 2 tbsp Cooking oil (butter is also OK)
- Take 1 tsp Salt
Oktoberfest Stew with Lager and Smoked Sausage Pour egg mixture over potato mixture in the skillet. I also cook my potatoes o'brien separately with taco seasoning. Add cooked potatoes to the sausage egg mixture and spoon onto tortilla shells.
Steps to make Warm and Cozy German Potatoes with Eggs and Sausage:
- Peel the potatoes, and cut it into 1.5-2 cm pieces. Diagonally cut the wieners into 1 cm thick. Beat the eggs.
- Add oil to a heated pan, and scramble the eggs in the pan. Turn off the heat once the edges start to harden. Transfer the eggs to a different bowl after it has finished cooking in residual heat.
- Put the potatoes into the same pan from step 2, gradually add water and salt, and cook over medium heat after bringing the water to a boil.
- Once the potatoes from step 3 can be easily pierced with a chopstick, add the wieners and cook until the water evaporates and the wieners are cooked through.
- Add the eggs previously set aside in step 2, add salt and pepper to taste, and enjoy after lightly cooking and mixing it together.
This skillet sweet potato hash with sausage and eggs is a filling, savory, healthy meal for any time of day. Fortunately, sausage and potatoes is one of those meals that doesn't really need any extras. Filled with multiple vegetables and hearty sausage, it's a Other suggestions? Hearty, buttered bread or a side of buttered egg noodles. Sausage and potatoes frequently asked questions.
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