Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, roasted salmon with grapefruit sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Roasted Salmon with grapefruit sauce This is a very delicious dish!! Lay salmon into a shallow baking dish with the skin-side down; pour grapefruit juice mixture over salmon. Hello everyone, welcome to a new recipe for fish overs, it's the Roasted Salmon with Shallot-Grapefruit Sauce.

Roasted Salmon with grapefruit sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Roasted Salmon with grapefruit sauce is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have roasted salmon with grapefruit sauce using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Roasted Salmon with grapefruit sauce:

1. Get 1 salmon fillets
2. Make ready 2 ruby red grapefruits
3. Get 2 tsp oil
4. Take 1 small shallot (minced)
5. Make ready 1 tsp fresh ginger (grated)
6. Make ready 2 tsp good honey
7. Prepare 1/2 squeezed lemon juice
8. Make ready 1 salt and pepper

Right before serving, toss the grapefruit pieces and basil into the sauce. Put the salmon onto a serving dish. Spoon sauce over the salmon and serve. Cook the salmon and grapefruit on the grill.

Steps to make Roasted Salmon with grapefruit sauce:

1. preheat oven to 350°F
2. season the salmon with salt and pepper on both sides, drizzle with olive oil, and bake until fully roasted (about 20 min)
3. cut 1 grapefruit, and divide into segments, and remove the pits, and casings. cut the segments in to half .
4. set it aside
5. now take the second grapefruit, and juice it. and set aside also
6. In a medium skillet, heat the oil, and saute the shallots until softened, add the grated ginger, grapefruit juice, and honey.
7. Let it simmer, until the sauce is reduced by half (10 minutes)
8. Add lemon juice, salt and pepper to taste
9. Right before serving, toss the grapefruit pieces which you cut into segments earlier into the sauce.
10. put the baked salmon on a plate, spoon the sauce and grapefruit pieces over.
11. PM me if you have any questions

It cooks quickly—a few minutes on each side will be enough. The distinct grapefruit flavor can still come through, but not bitter. It is the perfect sauce for this fatty salmon. And yes, that crispy salmon skin is so irresistible! Season salmon filets liberally with salt.

So that’s going to wrap it up with this special food roasted salmon with grapefruit sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!