Spinach Oats Chila (Healthy Breakfast)
Spinach Oats Chila (Healthy Breakfast)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spinach oats chila (healthy breakfast). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Spinach Oats Chila (Healthy Breakfast) is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Spinach Oats Chila (Healthy Breakfast) is something that I have loved my whole life. They are fine and they look wonderful.

If you have enjoyed watching this video & want me to make more such videos than Dont forget to LIKE & SHARE it with your friends. Oats Recipe For Breakfast / Snacks: Oats Methi Palak Muthia Hello everyone Welcome to AVENGEFIT channel I am Aman Jain In this video I'm gonna show you the recipe of making spinach oats chilla for fat loss. This is a great nutritious breakfast idea, full of healthy ingredients!

To begin with this particular recipe, we must prepare a few ingredients. You can cook spinach oats chila (healthy breakfast) using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Oats Chila (Healthy Breakfast):
  1. Get 1 cup oats
  2. Take 1 cup spinach purée
  3. Prepare 1/4 tsp turmeric powder
  4. Take 1/2 tsp carrom seeds
  5. Make ready to taste Salt
  6. Take 1 tbsp gram flour
  7. Prepare 1/2 tsp cumin seeds
  8. Make ready Oil for greasing

This cheela is soft and has the taste of oats in it, unlike the regular Besan chilla. they taste good. You can even pack these in the tiffin. The humble chila, made with besan or moong dal, is a classic. And a classic deserves special Weve listed a delicious recipe and quick tips and tricks to make this healthy breakfast dish. "Oats Chila is also a great option.

Instructions to make Spinach Oats Chila (Healthy Breakfast):
  1. Take the oats in grinder jar and grind them to a fine powder. Take out in a bowl. Blanched the spinach leaves and make a smooth purée, do not use water while making purée.
  2. Add gram flour, carrom seeds, turmeric powder and salt to the oats powder. Mix well. Add spinach purée to it and mix well. Add water if required to adjust the batter consistency.
  3. Heat a non stick tawa. Grease it with oil. Take ladke ful of batter and spread over the heated tawa. Cook it from both sides. And serve with chutneys and ketchup. Note: we can cook it from one side and stuff this with grated paneer if available at home.

The humble chila, made with besan or moong dal, is a classic. And a classic deserves special Weve listed a delicious recipe and quick tips and tricks to make this healthy breakfast dish. "Oats Chila is also a great option. It's packed with fiber and is low on carb. You can stuff it with cottage cheese for. Oats chilla is a healthy breakfast recipe with oats made in the form of a pancake and good to eat for morning breakfasts.

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