Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, potato wedges and fried goat meat. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Potato wedges and fried goat meat is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Potato wedges and fried goat meat is something which I have loved my entire life. They’re fine and they look wonderful.
These potato wedges are even better than french fries. The potato wedges are mixed with lots of spices and herbs. The potato wedges work in perfect harmony if they are consumed after dipping into mayonnaise.
To get started with this particular recipe, we have to prepare a few components. You can have potato wedges and fried goat meat using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Potato wedges and fried goat meat:
- Make ready Potatoes
- Prepare Cooking oil
- Get Black pepper
- Get Cumin
- Get to taste Salt
Potato wedges are wedges of potatoes, often large and unpeeled, that are either baked or fried. They are sold at diners and fast food restaurants. See recipes for Peppered GOAT meat and potatoes too. Goat meat cut into dice bite size pieces, Onion, Stall of fresh scallion and thyme, Chopped hot pepper, Salt, garlic Chopped, Minced ginger, Curry powder.
Steps to make Potato wedges and fried goat meat:
- Peel your potatoes and place them in a bowl with clean water. Wash them clean and cut in 4
- Blanch the potatoes for 5mins. Add in turmeric for color (optional). Remove the excess water and pour them on a clean kitchen towel.
- Add in the cumin and black pepper and mix well.
- In a cooking pot add vegetable oil and let it become hot. Add in your blanched potatoes bit by bit. Do not overcrowd the cooking pot. Don't stir add when checking if they are ready.
- Once they are ready set aside and serve with your meat.
- For the meat, I gave it a good boil until ready. Added onion as it boiled. After I added ginger /Garlic paste and gave it a stir. Added soy sauce, stir well. Add in tomatoes and stir well until they disappear. Add dhania and serve. Enjoy
Potato wedges and fried goat meat. Pan Fried Potato Wedges are a simple side dish that is perfect with a big juicy steak, a big pile of Pan-Fried Potatoes Grocery List. Hopefully you have most of this stuff in your pantry already, but if Roast chicken is a traditional hearty meat-and-potatoes meal that's an easy regular on the rotation. Oven fries seasoned with garlic powder and onion powder will go great with your favorite burgers. Place Parmesan cheese, olive oil, onion powder, garlic powder, pepper, salt, and potatoes into a resealable plastic bag.
So that’s going to wrap this up for this exceptional food potato wedges and fried goat meat recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
