Sweet and sour Chicken
Sweet and sour Chicken

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweet and sour chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Sweet and sour Chicken is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Sweet and sour Chicken is something that I have loved my entire life.

Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home. Something about woks and cooking with pineapple make it intimidating for most, but it is so much easier to make than you would think. Of the classic Chinese Recipes that most people ask for on my.

To get started with this recipe, we have to first prepare a few ingredients. You can have sweet and sour chicken using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sweet and sour Chicken:
  1. Make ready 2 cup boneless chicken- cubed
  2. Get 1 1/2 cup brown sugar, packed
  3. Take 1 1/2 cup water, plus extra for snow peas
  4. Take 1 (10 oz) package snow peas
  5. Get 6 tbsp cornstarch
  6. Make ready 1/2 cup vinegar
  7. Take 1 (20 oz) can pineapple chunks (save juice)
  8. Prepare 1 large red pepper, sliced
  9. Get 4 oz sliced mushrooms
  10. Get 1 small jar of maraschino cherries
  11. Take 1 tsp almond extract (rum extract can be substituted)
  12. Make ready 1 salt - to taste
  13. Take 1 dash sugar
  14. Take 1 toasted almonds
  15. Make ready 1 You can add whatever vegies you like

This Sweet and Sour Chicken combines crispy chicken with chunks of onion, bell pepper and pineapple in a sticky homemade sauce. Ingredients for Sweet and Sour Chicken. Chicken - use boneless skinless chicken thighs for the best flavor, or chicken breasts for a lighter option. Sweet and sour chicken is a popular Chinese recipe.

Steps to make Sweet and sour Chicken:
  1. In a large saucepan cook water, brown sugar, cornstarch, 1/2 amount of pineapple juice in can and 2-3 tsp cherry juice from jar on medium to combine. Turn down to low.
  2. In a saute pan, cook chicken in oil and then add the mushrooms and pepper slices. In a small saucepan cook the peapods in a little water with salt and sugar til tender.
  3. Combine the chicken and veggies in the sauce and add 1/2 the can of pineapple chunks and 10-20 cherries.
  4. Serve over rice and top with toasted almond slivers
  5. Mix cold water with 6 Tbsp cornstarch stirring to make thick liquid. Pour into the brown sugar mixture and stir continuosly to thicken.*

Chinese sweet and sour is a cooking style that is easy, delicious and everyone's favorite. The dish comes complete with crispy fried chicken cubes with mouthwatering sweet and sour sauce. Sweet and Sour Chicken is made by batter-frying chicken and then tossing it in a quick and easy sweet and sour sauce. If you love Chinese food but But really, who doesn't love crispy fried chicken with that classic sweet and sour combo? As with most of the dishes on the blog.

So that is going to wrap this up for this special food sweet and sour chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!