Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, sour cereal soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sour Cereal Soup is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Sour Cereal Soup is something that I have loved my whole life. They’re fine and they look wonderful.
I hadn't made sour cereal in over a year and some unconscious memory seized my brain upon A few years ago I made sour cereal for a special program and a woman practically begged me for the. Sour Cream Vegetable Soup. this link is to an external site that may or may. How to Cereal Soup (Guide + Glitches & Fixes). "Soup is a primarily liquid food, generally served warm or hot (but may be cool or cold), that is made by combining ingredients such as meat and vegetables with stock, juice, water, or another liquid.
To get started with this recipe, we must first prepare a few ingredients. You can cook sour cereal soup using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sour Cereal Soup:
- Prepare 5 ounces Spainish Chorizo
- Make ready 2/3 cup sliced leeks
- Take 1/2 pound Yukon gold fingerling potatoes
- Make ready 48 ounces chicken broth
- Get 2 tablespoons Spainish paprika ground
- Prepare 1 teaspoon salt more if needed
- Take 1 tablespoon honey
- Prepare 2/3 cup steel rolled oatmeal
- Prepare 1 teaspoon granulated garlic powder
- Take 1/4 cup parsley flakes
- Get 8 ounces baby portobello mushrooms
- Get 3 tablespoons soya sauce
- Take 1/2 cup smoked hog jawls bacon
- Prepare 1/2 cup lingonberry fruit sauce
This healthy version of cream of mushroom soup uses reduced-fat sour cream and low-fat milk to make it creamy while keeping the fat in check. Fresh tarragon and nutmeg flavor it. Is lasagna just spaghetti flavored cake? Is toothpaste a solid or a liquid?
Instructions to make Sour Cereal Soup:
- Get a pot and heat with nonstick spray. Remove casing from chorizo. Slice the chorizo, mushrooms, and leeks. Dice the potatoes.
- Add the mushrooms and leeks to the chorizo. Season with salt. Sauté for 10 minutes. Add the diced potatoes and chopped hog jawls. Sauté for 15 minutes.
- Add in the rest of the spices. Sauté after you add the lingonberry. Then add the broth. Bring to a boil then simmer covered for 12 minutes.
- Add the oatmeal and cover. Remove from heat and allow the residual heat to cook for 30 minutes. Serve I hope you enjoy!!
Cereal's devious sibling reintroduces the warmth that strict-constructionist soup-ists find essential, but it loses. Soup, cereal… this is a tricky question. No, I wouldn't say, "I'm going to have a bowl of soup for lunch," and then have cereal. And soup is broth and vegetables. Use this vegan alternative to sour cream to top off your favorite meals, from tacos, to soups, and more!
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