Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken teriyaki and fried rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Marinate the chicken in teriyaki sauce in the refrigerator for at least an hour. In a wok or deep skillet, add the chicken in the teriyaki marinade and cook thoroughly over high heat. Add rice, cooked chicken, soy sauce, sesame oil, and pepper.
Chicken Teriyaki and Fried Rice is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Chicken Teriyaki and Fried Rice is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have chicken teriyaki and fried rice using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Teriyaki and Fried Rice:
- Take 2 chicken breasts, cubed
- Prepare 1 cup teriyaki sauce
- Take 2 teaspoons oil
- Take 1/2 cup onion, diced
- Make ready 1 tbsp garlic, minced
- Prepare 1/2 cup carrots, diced
- Take 1 cup broccoli florets
- Get 3 eggsies, beaten
- Get 3 cups cooked brown rice
- Get 2 tbsp soy sauce
- Prepare 1 tbsp sesame oil
- Take Pepper
Serve the chicken on top of fried rice. Top with some sesame seeds, thinly-sliced green onion, and some grated orange peel. This Chicken Nugget Teriyaki with Fried Rice provides protein in the chicken and egg, grain in the rice and chicken nugget breading, vegetables, and a little bit of fruit. Chicken is quickly stir-fried with carrot and onion before mixing into fried rice for a quick and tasty meal.
Steps to make Chicken Teriyaki and Fried Rice:
- Marinate the chicken in teriyaki sauce in the refrigerator for at least one hour.
- In a wok or deep skillet, add the chicken in the teriyaki marinade and cook thoroughly over high heat. Set aside.
- In the same pan, add the oil and cook onion, garlic, and carrots until onions are translucent.
- Add broccoli and cook an additional 3-4 minutes. Push all of the cooked vegetables to the side of the pan.
- Beat the eggsies and pour into the cleared half of the pan. Scramble the eggsies and mix with the rest of the veggies.
- Add rice (already cooked), soy sauce, sesame oil, pepper, and the cooked chicken. Mix well and let the rice cooker until slightly crispy.
Reviews for: Photos of Roasted Garlic Teriyaki Fried Rice with Chicken. Toss to combine and continue cooking until rice is hot and chicken cooked. Just before serving toss through cooked egg and mung bean shoots. Serve garnished with Asian fried shallots if wished. Fried Rice How to Make Teriyaki Chicken and Rice - Step by Step Photos.
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