Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, healthy breakfast potato π onion paratha ππ. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Healthy breakfast Potato π onion Paratha ππ is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Healthy breakfast Potato π onion Paratha ππ is something which I’ve loved my entire life.
Onion paratha Recipe With step by step photos. Onion paratha are delicious whole wheat flatbreads stuffed with onions and a few spices. Parathas can be had for breakfast or a quick brunch or lunch. Accompanied by a side vegetable dish or raita these parathas make for a complete meal.
To begin with this recipe, we must first prepare a few ingredients. You can cook healthy breakfast potato π onion paratha ππ using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Healthy breakfast Potato π onion Paratha ππ:
- Take 2-3 boiled and mashed potatoes
- Take 2 tbsp oil
- Take 1 onion finely chopped
- Take to taste Salt
- Make ready 1 green chilli chopped
- Make ready As required Coriander leaves
- Take 1/2 tbsp chilli flakes
- Make ready 1/2 tbsp chaat masala
- Get 1/2 tbsp jeera
- Prepare 1/2 tbsp ajwain
- Get 1 tbsp suji
- Get 2 tbsp gram flour (besan)
- Prepare 2 tbsp maida
- Make ready 1 cup wheat flour
- Prepare As required Oil/ghee
- Make ready 1/2 tbsp turmeric powder
Flip it when the bottom side turns golden. Sprinkle oil/butter/ghee on the top and cook until the other side also golden. Here are some general basics about stuffed parathas. And I decided to make this 'Pepper Onion Potato Paratha' for my first breakfast ceremony.
Steps to make Healthy breakfast Potato π onion Paratha ππ:
- In a bowl, mix all the aata and rest of the dry ingredients and knead a dough using oil and boiled water.
- In another bowl, mix onion and mashed potatoes along with masalas.
- Then make a circular shape out of dough and fill in the stuffing in center.
- Using a rolling pin makes a round roti shape paratha.
- In a pan, spread oil and roast it from both sides till golden.
- Now serve with chutney or curd.
Here are some general basics about stuffed parathas. And I decided to make this 'Pepper Onion Potato Paratha' for my first breakfast ceremony. I was so anxious to cook at a new place, but Abhishek encouraged me, and he stood beside me in the kitchen all the time. Oven-roasted potatoes and onions are delightfully crispy and so very tasty. It's an easy recipe, too: the oven does all the work!
So that’s going to wrap this up for this exceptional food healthy breakfast potato π onion paratha ππ recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!