Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, stuffed peppers. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. I could see this recipe in a basic and general reference-type cookbook.
Stuffed Peppers is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Stuffed Peppers is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook stuffed peppers using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stuffed Peppers:
- Get 1 lb ground chicken , turkey or ground beef
- Make ready 1 packages chicken, turkey or pork sausage
- Take 28 oz can of crushed tomatoes
- Take 1 box frozen spinach or bag fresh
- Prepare 2 cup rice white or brown
- Prepare 1/2 onion, chopped fine
- Make ready 2 clove garlic or to taste
- Make ready 4 peppers any colors, I like to mix
- Prepare 2 tbsp olive oil
- Prepare 1 shredded cheese-I like Parmesan and Mozzarella
We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties. Stuffed peppers have long been one of America's favorite comfort foods. Stuffed peppers usually include the starch, vegetables, and protein, so what to serve with them?
Instructions to make Stuffed Peppers:
- Cut peppers either in half like boats or just the tops and clean out thoroughly. Wrap peppers in aluminum foil and bake for 15 minutes in a preheated 350° oven. Make rice, either bagged or in rice cooker…whatever works for you.
- Sauteed onion in olive oil until golden. Add garlic, ground meat and sausage. Cook until just browned.
- Add crushed tomatoes and heat through.
- Add spinach and cook until wilted.
- Put mixture into peppers (remove foil) and add cooked rice as well. Stuff peppers snuggly and add cheese to top.
- Bake for 20 minutes until bubbly. Serve hot. Can be made ahead and then baked for 30 minutes.
Beef, Rice and Veggie Stuffed Peppers I get it, you all have had or made stuffed peppers before! Stuffed peppers are what dinner dreams are made of. They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle. Stuffed peppers are traditionally a part of Spanish cuisine and this tasty dish has been adopted by food lovers around the world. Stuffed peppers can be made with a variety of ingredients.
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