Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy breakfast potato š onion paratha šš. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Healthy breakfast Potato š onion Paratha šš is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Healthy breakfast Potato š onion Paratha šš is something that I have loved my whole life. They’re nice and they look wonderful.
Onion paratha Recipe With step by step photos. Onion paratha are delicious whole wheat flatbreads stuffed with onions and a few spices. Parathas can be had for breakfast or a quick brunch or lunch. Accompanied by a side vegetable dish or raita these parathas make for a complete meal.
To get started with this particular recipe, we must prepare a few ingredients. You can have healthy breakfast potato š onion paratha šš using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Healthy breakfast Potato š onion Paratha šš:
- Prepare 2-3 boiled and mashed potatoes
- Get 2 tbsp oil
- Get 1 onion finely chopped
- Prepare to taste Salt
- Prepare 1 green chilli chopped
- Make ready As required Coriander leaves
- Take 1/2 tbsp chilli flakes
- Make ready 1/2 tbsp chaat masala
- Get 1/2 tbsp jeera
- Prepare 1/2 tbsp ajwain
- Prepare 1 tbsp suji
- Prepare 2 tbsp gram flour (besan)
- Get 2 tbsp maida
- Make ready 1 cup wheat flour
- Get As required Oil/ghee
- Get 1/2 tbsp turmeric powder
Flip it when the bottom side turns golden. Sprinkle oil/butter/ghee on the top and cook until the other side also golden. Here are some general basics about stuffed parathas. And I decided to make this 'Pepper Onion Potato Paratha' for my first breakfast ceremony.
Instructions to make Healthy breakfast Potato š onion Paratha šš:
- In a bowl, mix all the aata and rest of the dry ingredients and knead a dough using oil and boiled water.
- In another bowl, mix onion and mashed potatoes along with masalas.
- Then make a circular shape out of dough and fill in the stuffing in center.
- Using a rolling pin makes a round roti shape paratha.
- In a pan, spread oil and roast it from both sides till golden.
- Now serve with chutney or curd.
Here are some general basics about stuffed parathas. And I decided to make this 'Pepper Onion Potato Paratha' for my first breakfast ceremony. I was so anxious to cook at a new place, but Abhishek encouraged me, and he stood beside me in the kitchen all the time. Oven-roasted potatoes and onions are delightfully crispy and so very tasty. It's an easy recipe, too: the oven does all the work!
So that is going to wrap it up with this exceptional food healthy breakfast potato š onion paratha šš recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!