Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, pork menudo. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pork Menudo is a Filipino pork stew dish with carrots and potato. Pork Menudo is the number one on the list of my comfort foods and it's hard for me to last a month without trying one - literally. Pork Menudo with pork cubes, liver, vegetables, and raisins in a rich tomato gravy.
Pork Menudo is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Pork Menudo is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook pork menudo using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pork Menudo:
- Prepare pork cut into cubes
- Get chicken or pork liver cut into cubes (or 1 small can of liver spread)
- Take hotdogs sliced diagonally (or 1 can of sliced vienna sausages) optional
- Prepare tomato sauce
- Make ready tomato paste
- Make ready potatoes cut into cubes
- Take carrots cut into cubes
- Prepare garlic, chopped
- Prepare small can green peas
- Get onion, chopped
- Take raisins
- Prepare cooking oil
- Get water
- Make ready soy sauce
- Take bay leaf
- Get sugar to taste
- Prepare salt and pepper to taste
The Pork Menudo Recipe is a delectable dish. Pork Menudo is a classic Filipino dish that's been around forever! With tender pork cutlets and veggies that make it a healthy main entree. Depending on how long the meat gets tender, you now add the chopped pork liver and the diced potatoes, carrots and the raisins.
Steps to make Pork Menudo:
- Saute garlic and onions until garlic turns golden brown and onin is transluscent. Set aside.
- Cook pork cubes in oil for 15-20 minutes or until brown and tender. Add and cook chicken liver for 15 minutes or until it starts to break down a little in the edges or changes color. If using liver spread, add it after next step.
- Add and cook hotdogs or sausage. Add potatoes and water. Bring to boil and simmer until potatoes are cooked. Add carrots and green peas.
- Add sauted garlic & onion. Pour tomato sauce, tomato paste, soy sauce, and water. Add raisins, bay leaf, sugar, salt, and pepper to taste. Simmer for 5-10 minutes or until sauce reduces.
- Serve with rice and enjoy!
Pork Menudo is a type of Filipino pork stew. It is commonly cooked with pork liver, but it can be Menudo is eaten with rice -just like any other Filipino stew. Leftovers are best eaten with Pandesal in. To cook pork menudo; Cook pork in water until tender. Saute garlic, onion, and tomatoes in lard.
So that’s going to wrap this up with this exceptional food pork menudo recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
