Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, spinach oats chila (healthy breakfast). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spinach Oats Chila (Healthy Breakfast) is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Spinach Oats Chila (Healthy Breakfast) is something which I have loved my entire life.
If you have enjoyed watching this video & want me to make more such videos than Dont forget to LIKE & SHARE it with your friends. Oats Recipe For Breakfast / Snacks: Oats Methi Palak Muthia Hello everyone Welcome to AVENGEFIT channel I am Aman Jain In this video I'm gonna show you the recipe of making spinach oats chilla for fat loss. This is a great nutritious breakfast idea, full of healthy ingredients!
To get started with this recipe, we have to first prepare a few ingredients. You can cook spinach oats chila (healthy breakfast) using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spinach Oats Chila (Healthy Breakfast):
- Take 1 cup oats
- Prepare 1 cup spinach purée
- Get 1/4 tsp turmeric powder
- Make ready 1/2 tsp carrom seeds
- Prepare to taste Salt
- Take 1 tbsp gram flour
- Prepare 1/2 tsp cumin seeds
- Take Oil for greasing
This cheela is soft and has the taste of oats in it, unlike the regular Besan chilla. they taste good. You can even pack these in the tiffin. The humble chila, made with besan or moong dal, is a classic. And a classic deserves special Weve listed a delicious recipe and quick tips and tricks to make this healthy breakfast dish. "Oats Chila is also a great option.
Steps to make Spinach Oats Chila (Healthy Breakfast):
- Take the oats in grinder jar and grind them to a fine powder. Take out in a bowl. Blanched the spinach leaves and make a smooth purée, do not use water while making purée.
- Add gram flour, carrom seeds, turmeric powder and salt to the oats powder. Mix well. Add spinach purée to it and mix well. Add water if required to adjust the batter consistency.
- Heat a non stick tawa. Grease it with oil. Take ladke ful of batter and spread over the heated tawa. Cook it from both sides. And serve with chutneys and ketchup. Note: we can cook it from one side and stuff this with grated paneer if available at home.
The humble chila, made with besan or moong dal, is a classic. And a classic deserves special Weve listed a delicious recipe and quick tips and tricks to make this healthy breakfast dish. "Oats Chila is also a great option. It's packed with fiber and is low on carb. You can stuff it with cottage cheese for. Oats chilla is a healthy breakfast recipe with oats made in the form of a pancake and good to eat for morning breakfasts.
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