Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, asian inspired rice with shrimp. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Ordinarily whenever I cook shrimp/prawns, I use fresh raw ones I peel myself. This is one of the rare occasions when I buy already cooked and peeled prawns. Serve on square, Asian-inspired dinnerware with chopsticks for a gorgeous presentation.
Asian inspired rice with shrimp is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Asian inspired rice with shrimp is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook asian inspired rice with shrimp using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Asian inspired rice with shrimp:
- Get rice
- Make ready frozen shrimp
- Prepare salt
- Make ready turmeric
- Prepare frozen peas and carrots
- Make ready eggs
- Prepare water
- Prepare butter
- Make ready diced onion
This Asian-inspired soup features thin rice noodles, shrimp, ginger, and fresh vegetables. Stir in scallions, lime juice, soy sauce, and half of herbs. Shrimp Fried Rice, Danmuji Muchim and Mini Sausages. A simple recipe for delicious shrimp fried rice - great for beginners!
Steps to make Asian inspired rice with shrimp:
- Wash the rice with water then put it in water and add salt and let it boil till it's cooked.
- Wash the shrimps with salt snd water well then put the shrimp in water to boil and add salt to taste till it is cooked.once cooked drain the water.
- Empty the frozen peas and carrots packs in water and add salt to taste and let is get cooked.(keep the water that the veggies got cooked in to be used later on)
- In a pan,use a small tsp of butter then add very small amount of diced onion and swirl the onion in butter till it turns rosy in colour.Then add the cooked veggies and stir.
- Push the veggies to one side of the pan and to the other empty side add another small tsp of butter and then add 3-5 scrambled eggs and let it fry then cut it into small pieces and mix it with all the veggies and onion.
- Then add the cooked rice to the pan with the veggies and eggs.
- Then add some of the water that the veggies were cooked in that we have set aside earlier and add the turmeric on top of the rice and mix all together.
- Finally add the cooked shrimp on top and mix it with the rice and veggies.
- Enjoy :)
Season with salt and black pepper. Put frying pan on medium heat. This shrimp fried rice dish is inspired by a Malaysian restaurant I used to frequent before they closed down. You may also like this vegetarian fried rice with edamame, or this low-carb cauliflower fried rice instead. Penang, in Soho used to be one of my favorite places to eat, when they closed down I was so.
So that is going to wrap this up with this exceptional food asian inspired rice with shrimp recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
