Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stuffed jalapeños. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Jalapeños Peppers stuffed with cheese and bacon make a great appetizer for a crowd! They're easy to prep ahead and then throw a batch in the oven when people get hungry. Look no further than these stuffed jalapeño poppers.
Stuffed Jalapeños is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Stuffed Jalapeños is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook stuffed jalapeños using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Stuffed Jalapeños:
- Prepare 15 Large Jalepeños
- Make ready Stuffing:
- Make ready 1 packages Cream cheese, softened
- Take 1/2 cup shredded Cheddar cheese, or Monterey Jack
- Make ready 1/4 cup minced fresh Parsley
- Take 1/4 cup minced fresh Cilantro
- Prepare 1 tsp Garlic salt
- Make ready TIP: I recommend Lawry's Garlic Salt
- Prepare Optional: Add 1 cup meat of your choice. Hamburger, sausage or small cubed cooked chicken is best!
Make Stuffed jalapeños with meat, salsa and cheese. These stuffed jalapenos are a great hot appetizer or main dish. Spicy, cheesy, and creamy bacon wrapped cheesy stuffed jalapeños are always the first appetizer to disappear whenever I bring them to a party. Stuffed jalapeños, filled with Cheddar and cream cheese and run through with cilantro, are roasted to sweet intensity in the oven and finished under the broiler or in the dying light of a grill's fire.
Instructions to make Stuffed Jalapeños:
- TIP: I recommend wearing food prep gloves for this.
- Cut the stem off each Jalepeño leaving the end part still, then cut in half lengthwise.
- Using a small paring knife cut the seeds and insides out of the Jalepeño. Be sure to leave the top part so the stuffing does not run out. As shown
- In a mixing bowl combine all stuffing ingredients and mix together well.
- Spoon the stuffing into each Jalepeño till just over the rim.
- Place Jalepeños on baking sheet or pan and bake at 375° for about 20 min or till stuffing is melty and Jalepeños are soft.
- Place oven on broil and broil for the last few minutes or till cheese gets browned a bit and bubbly
- Enjoy!
Loaded Stuffed Jalapeños Recipe - These zesty, melty, spicy stuffed jalapeño peppers are absolutely irresistible. You might want to make a double batch of this loaded jalapeño poppers recipe! Stuffed jalapeños are one of those foods that somehow always causes a reaction way beyond their minimalist recipe. The procedure could hardly be more simply: seed a bunch of jalapeños. A cousin of traditional Mexican chiles rellenos (stuffed green chiles), these Tex-Mex appetizers are a party favorite.
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