Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, japanese-style loco moco with mahi mahi. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
After going fishing the day before I knew I had to make a dish with Mahi Mahi. So I did a quick search and luckily found this Hawaiian and Japanese fusion. Give this loco moco a try!
Japanese-style Loco Moco with Mahi Mahi is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Japanese-style Loco Moco with Mahi Mahi is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook japanese-style loco moco with mahi mahi using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Japanese-style Loco Moco with Mahi Mahi:
- Take Mahi mahi
- Prepare Potato starch
- Take Lemon juice
- Get Salt and pepper
- Get Garlic, grated
- Get servings cooked rice
- Prepare Soy sauce, plus more to taste
- Get Sugar
- Prepare Mirin
- Take Mayonnaise
- Take Nori seaweed
- Prepare Cabbage or lettuce
Who can resist juicy hamburger steak served with flavorful mushroom gravy and topped with a fried egg? Mailes Thai style loco moco recipe as seen on cooking hawaiian style. Tulip Luncheon Meat Loco Moco, an incredibly tasty twist to the traditional loco moco with a slightly spicy Sriracha flavor in Rice Cooker Steamed Mahi Mahi. I will often prepare this dish in my rice cooker; while cooking rice.
Instructions to make Japanese-style Loco Moco with Mahi Mahi:
- Remove any skin from mahi mahi and cut into smaller pieces.
- Put mahi mahi into a plastic baggy and add the lemon juice, a little salt & pepper, and garlic. Mix well. Just before frying, add the potato starch into the bag and shake the contents to coat the fish.
- Heat oil in a saucepan and fry the mahi mahi until crispy on both sides and cooked through.
- Mix the soy sauce, sugar and mirin. Add rice to a bowl and layer finely strips of cabbage or lettuce and mahi mahi over top. Dress with mayo, thinly cut strips of nori and the soy sauce mixture.
Marc shows you how to make a Hawaiian-style Loco Moco bento with a hamburger patty and boiled egg in beef and mushroom gravy. Bento Trip takes us to Toyama Prefecture for a. Loco Moco is simple comfort food, so I wanted to keep the recipe relatively simple while looking for easy places to improve the texture and taste. Most recipes will have you fry up a plain hamburger patty, but I like making a Japanese-style Hamburg Steak for my Loco Moco. Blackened Mahi-Mahi and Blackened SeasoningGrits and Pinecones.
So that is going to wrap it up with this exceptional food japanese-style loco moco with mahi mahi recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
